Creamy Crockpot Chicken Stuffing and Green Beans

This looks like a sloppy mess but it’s pretty tasty.

Green Bean Chicken Stuffing Crockpot

  • 2 lbs (about 4 chicken breast)
  • 1 (6oz) box of stuffing mix
  • 1 (10.5 oz) can cream of chicken condensed soup
  • ¾ cup sour cream
  • ⅓ cup water
  • 10 oz bag frozen green beans
  • salt and pepper to taste
  1. Prepare crockpot with cooking spray. Season chicken with salt/pepper and place in the bottom of a crockpot.
  2. Next, top chicken with 1 box of stuffing mix.
  3. In a separate bowl, mix together condensed soup, sour cream and water. Spread mixture over stuffing.
  4. Place green bean on top. Cover and cook on HIGH for 4 hours. If you need a longer cooking time, you can do LOW for 6 hours, but I recommend the high setting 🙂

~ by accordingtoleanne on December 24, 2015.

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