Bizarre Foods Monday: Bison Burgers

This isn’t really that bizarre, it’s actually better than beef in my opinion. I didn’t add anything to the meat, just formed it into patties and cooked them on an electric griddle. I would have done them on the grill but it’s been threatening rain all evening.

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Once the patties are grilled, serve them up on buns with your favorite toppings. In our case; ketchup, mayo, lettuce and cheese.

~ by accordingtoleanne on June 15, 2015.

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