Cheesy Garlic Bread Sticks

*drool*  So good.



1 cup warm water

2 1/4 teaspoons active dry yeast

1 Tablespoon honey (or sugar)

2 teaspoons salt

2 Tablespoons olive oil

3 cups bread flour

2 Tablespoons salted butter, melted

2 cloves garlic, finely minced

1/4 cup grated Parmesan cheese

1/4 lb grated mozzarella cheese

1. In a stand mixer, combine water, yeast and honey and let sit for 5-10 minutes until foamy.

2. Add salt, oil and flour, mix until incorporated. Knead for 6 minutes. You may need to add more flour to get it into a nice smooth ball.

3. Divide dough in half, freeze half for later. Grease your bowl and dough and cover with saran wrap. Let rise 1-2 hours.

4. Preheat oven to 500 degrees.

5. Mix butter and garlic in a small bowl and spread over the spread dough. Top with cheeses and salt and pepper.

6. Bake 15-20 minutes and serve with marinara sauce or ranch.

~ by accordingtoleanne on March 23, 2014.

One Response to “Cheesy Garlic Bread Sticks”

  1. These sound really yummy!

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